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Teriyaki Tofu & Cheat's Sushi Rice Bar

Teriyaki Tofu & Cheat's Sushi Rice Bar

with Steamed Broccoli & Crispy Shallots
Recipe Development Team
Recipe Development TeamUpdated on April 24, 2026
Get tasty recipes from just $6 per serving
Calories
500 kcal
Protein
34.5g protein
Total
30 minutes
Difficulty
Easy
Allergens:
  • Wheat
  • Gluten
  • Sesame
  • Soy
  • May contain traces of allergens
  • Eggs
  • Sesame
  • Crustaceans
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 packet

Panko Breadcrumbs

(Contains: Wheat, Gluten; )

1 packet

Crispy Shallots

1 packet

Jasmine rice

1 packet

Teriyaki Sauce

(Contains: Sesame, Soy; )

1

Broccoli

1

Carrot

400 g

Firm tofu

(Contains: Soy; May be present: Eggs, Sesame, Crustaceans)

1 packet

Sweet Soy Seasoning

(Contains: Wheat, Gluten, Soy; )

Energy (kJ)2090 kJ
Calories500 kcal
Fat14.9 g
of which saturates3.6 g
Carbohydrate53.2 g
of which sugars17.4 g
Dietary Fibre6.6 g
Protein34.5 g
Sodium1190 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Add the water to a medium saucepan and bring to the boil. • Add jasmine rice, stir, cover with a lid and reduce heat to low. • Cook for 12 minutes, then remove pan from heat and keep covered until rice is tender and all the water is absorbed, 10-15 minutes. TIP: The rice will finish cooking in its own steam so don't peek!

2

• Meanwhile, chop broccoli (including stalk! See ingredients) into small florets. Thinly slice carrot into sticks. • Cut plain tofu (see ingredients) into 2cm chunks and pat dry with paper towel. • Meanwhile, chop broccoli (including stalk! See ingredients) into small florets. Thinly slice carrot into sticks. • In a medium bowl, combine the plain flour, sweet soy seasoning and tofu.

3

• In a large frying pan, heat a generous drizzle of olive oil over medium-high heat. • When the oil is hot, cook tofu, turning occasionally, until golden, 5-7 minutes. 

4

• When rice has 5 minutes remaining, add broccoli and carrot and a splash of water to a microwave-safe bowl, then cover with a damp paper towel. • Microwave veggies on high until just tender, 2-4 minutes. • Drain veggies, then transfer to a serving plate, season and cover to keep warm.

5

• In a small heatproof bowl, combine Teriyaki sauce and a splash of water. Microwave in 30 second bursts, until heated through. • To pan with rice, add the sesame oil, vinegar and sugar and stir, until rice is coated.

6

• Bring everything to the table. Build your own plate with cheat's sushi rice, tofu, steamed broccoli, Teriyaki sauce and crispy shallots. • If you've selected an add-on bundle, serve with deluxe Japanese salad. Enjoy!