Double Sweet Chilli Beef Noodle Stir-Fry

Name: Double Sweet Chilli Beef Noodle Stir-Fry with Veggies & Sesame Seeds
Total time: 15 min
Yield: 2
Cuisine: Korean
Ingredients: sachet Mixed Sesame Seeds; 1 packet Flat Noodles; 500 g Beef Strips; 1 packet baby leaves; 1 packet Garlic Paste; 1 sachet Sesame Seeds; 1 packet Sweet Chilli Sauce; 1 Carrot; 1 Courgette; 1 packet Oyster Sauce; 1 packet Sweet Soy Seasoning

with Veggies & Sesame Seeds

Get up to $175 off

Tags:

High Protein

Allergens:

Sesame

•Eggs

•Wheat

•Gluten

•Molluscs

•Soy

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total15 minutes

Cooking Time5 minutes

DifficultyEasy

Ingredients

Serving amount

sachet

Mixed Sesame Seeds

(Contains: Sesame; May be present: Soy. )

1 packet

Flat Noodles

(Contains: Eggs, Wheat, Gluten; )

500 g

Beef Strips

1 packet

baby leaves

1 packet

Garlic Paste

1 sachet

Sesame Seeds

(Contains: Sesame; May be present: Soy. )

1 packet

Sweet Chilli Sauce

Carrot

Courgette

1 packet

Oyster Sauce

(Contains: Molluscs; )

1 packet

Sweet Soy Seasoning

(Contains: Wheat, Gluten, Soy; )

Nutrition Values

Calories743 kcal

Energy (kJ)3110 kJ

Fat19.8 g

of which saturates7.1 g

Carbohydrate72.3 g

of which sugars15.7 g

Dietary Fibre9.7 g

Protein68 g

Cholesterol98.3 mg

Sodium2210 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

• Boil the kettle. Half-fill a medium saucepan with boiling water. • Cook egg noodles over medium-high heat, stirring occasionally with a fork to separate, until tender, 4-5 minutes. • Drain, rinse and set aside.

• Meanwhile, thinly slice carrot and courgette into half-moons. • In a large frying pan, heat a drizzle of olive oil over high heat. Cook carrot and courgette, until tender, 4-5 minutes. • Transfer to a bowl, season and set aside.

• Return frying pan to high heat with a drizzle of olive oil. • When oil is hot, cook beef strips, tossing in batches until browned and cooked through, 1-2 minutes. • Reduce heat to medium, then add garlic paste (see ingredients) and sweet soy seasoning, and cook until fragrant, 1 minute. • Add oyster sauce, sweet chili sauce, the water, baby leaves, cooked noodles and veggies, tossing until combined, 1 minute. Season with pepper.

TIP: Cooking the meat in batches over a high heat helps it stay tender.

• Divide sweet chili beef noodle stir-fry between bowls. • Sprinkle with sesame seeds to serve. Enjoy!