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Sweet Chilli Beef & Peanut Rice with Ponzu Slaw
Sweet Chilli Beef & Peanut Rice with Ponzu Slaw

Sweet Chilli Beef & Peanut Rice with Ponzu Slaw

Pre-Prepped | Three Steps | Ready in 15

Heads-up - you'll need a microwave for this recipe!

Tags:
Kid Friendly
Allergens:
Peanuts
Eggs
Soy
Gluten(Wheat)

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total15 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

beef strips

½ packet

garlic paste

(May be present: Eggs, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 packet

Microwavable Basmati Rice

1 packet

roasted peanuts

(Contains: Peanuts; May be present: Milk, Gluten, Soy, Sesame, Tree Nuts. )

1

cucumber

1 packet

garlic aioli

(Contains: Eggs, Soy; )

1 packet

ponzu sauce

(Contains: Soy; May be present: Eggs, Milk, Gluten, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Walnut, Pine Nut, Sulphites. )

1 packet

Crispy Shallots

1 bag

coriander

1 packet

sweet chilli sauce

1 sachet

Sweet Soy Seasoning

(Contains: Soy, Gluten(Wheat); )

1 bag

Asian Slaw Mix

Not included in your delivery

olive oil

Nutrition Values

Energy (kJ)3170 kJ
Fat30.9 g
of which saturates7.3 g
Carbohydrate75.1 g
of which sugars28.9 g
Protein39.9 g
Sodium1760 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Non-Stick Pan

Cooking Steps

1
1

• Heat olive oil in a frying pan over high heat • Season beef strips and cook in batches until browned, 1 min • Return all beef to the pan, then add garlic paste and cook until fragrant, 1 min • Remove pan from heat, then add sweet chilli sauce, tossing to combine

2
2

• Microwave rice until steaming, 2-3 mins • Crush roasted peanuts in their packet • Add peanuts and rice to a bowl. Season and stir to combine

3
3

• Roughly chop cucumber • In a bowl, combine cucumber, slaw mix and ponzu sauce. Season • Plate up rice, slaw and beef • Serve with garlic aioli and crispy shallots. Garnish with torn coriander to serve