Greek recipes
Hummus, pita, gyros and more – these are some of the delicious foods you can look forward to in our Greek recipe collection. Sprinkle on some fresh herbs or homemade tzatziki and you’ve got yourself a delicious Greek dinner thanks to HelloFresh.
Greek-Style Chicken & Lemon Pepper Fries
with Garden Salad & Tzatziki
Greek-Style Feta & Oregano Lamb Steak
with Roasted Potatoes
Greek Lamb Steaks
with Parsley Butter & Feta Smashed Potato
Greek Pork & Crushed Lemon Potatoes
with Herbed Yoghurt Sauce
Speedy Lamb, Spinach & Feta Rissoles
with Pita Bread Garden Salad
Greek Chicken & Tzatziki
with Roast Kumara
Lemon Oregano Chicken
with Kumara, Spinach & Feta Toss
Get excited every evening!
Flexible options to delight and customize with your HelloFresh box.
Get inspired by our Greek recipes!
#FreshTips
Greek recipes

How To Build A Mezze Platter
The Greek mezze is a selection of small dishes served together as an appetizer, or even an entire meal. As well as the standard olives, cheeses, pickled vegetables or pita bread, there are some elements that take a little extra time to prepare.
- Tzatziki. A well-known Greek dip or sauce, and a typical mezze feature, tzatziki is a simple dip you can make at home. Grate cucumber and drain any excess liquid through a sieve or cloth. Combine yogurt, minced garlic, oil and salt, before adding the cucumber and some fresh dill.
- Grilled Eggplant. There are many ways to cook eggplant for a mezze, but an easy Greek recipe is to grill slices with olive oil, salt and oregano. When cooked, sprinkle some feta cheese and fresh parsley on top before serving.
- Dolmades. These can be tricky to make, but once you have the rolling technique down they’ll be the star of your platter. Sauté onions with parsley, salt, pepper and lemon, then add dry rice and let it parboil with water. Roll small spoons of the mixture into vine leaves and layer your rolls in a large pot. Pour in enough water to cover the dolmades, then simmer until the rice is cooked.
- Greek meatballs. Also known as keftedes, a traditional Greek meatball is made with a mix of lamb, beef, mint, oregano, cinnamon, nutmeg, cumin and garlic. Fry the meatballs until browned and then try them with your homemade tzatziki!
#FreshTips
Greek recipes

How To Build A Mezze Platter
The Greek mezze is a selection of small dishes served together as an appetizer, or even an entire meal. As well as the standard olives, cheeses, pickled vegetables or pita bread, there are some elements that take a little extra time to prepare.
- Tzatziki. A well-known Greek dip or sauce, and a typical mezze feature, tzatziki is a simple dip you can make at home. Grate cucumber and drain any excess liquid through a sieve or cloth. Combine yogurt, minced garlic, oil and salt, before adding the cucumber and some fresh dill.
- Grilled Eggplant. There are many ways to cook eggplant for a mezze, but an easy Greek recipe is to grill slices with olive oil, salt and oregano. When cooked, sprinkle some feta cheese and fresh parsley on top before serving.
- Dolmades. These can be tricky to make, but once you have the rolling technique down they’ll be the star of your platter. Sauté onions with parsley, salt, pepper and lemon, then add dry rice and let it parboil with water. Roll small spoons of the mixture into vine leaves and layer your rolls in a large pot. Pour in enough water to cover the dolmades, then simmer until the rice is cooked.
- Greek meatballs. Also known as keftedes, a traditional Greek meatball is made with a mix of lamb, beef, mint, oregano, cinnamon, nutmeg, cumin and garlic. Fry the meatballs until browned and then try them with your homemade tzatziki!
Recipes you'll love!
Get delicious recipes and all ingredients fresh on your doorstep every week!
Save money and time on your meals!